Enjoy! Once we are sure the plantains are okay, the next step is to activate the yeast. Sweet puff puff without yeast is a perfect companion to milk, cocoa drinks, tea or coffee. Some people just don’t like the taste of the yeast dough. No yeast puff puff! Fry for several minutes up to the golden brown color. In a large, sauce pan pour vegetable oil, until it is at least 3 inches (or about 5 centimeters) high … There are people who can’t eat yeast but love this snack. Pour the flour into a big bowl, add the ground nutmeg, sugar, salt and the dry yeast(or fresh yeast mixture): and mix together. How To Make No Yeast Sugar Puff-Puff If you would love to try this method only two ingredients are needed. Enter your email address to subscribe to this blog and receive notifications of new posts by email. In a large bowl, mix your flour, baking powder, salt and sugar. How to prepare plantain puff puff. To make quick bread dough without yeast, start by whisking together all-purpose flour, white sugar, baking soda, baking powder, and salt. So don’t do that. Today, I’m mixing and frying  this homemade puff puff without yeast and let’s see how it turns out. This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. By afrolems May 7, 2020 6 comments Appetizers, PUFF PUFF RECIPES how to make no yeast puff puff, no yeast puff puff, puff puff no yeast. Take another bowl and whip the egg thoroughly with the help of a mixer. However, when they are cold, you can still enjoy them a lot. 1. It’s a peppery fried batter with a sweet center. No yeast Puff puff. If you taste a piece of either, you will hardly know the difference. Over there, it is rare to go to a party and not eat the Nigerian Puff Puff. It is called A Time To Eat , filled with over 30 New Recipes that I know you will love! Since there is no yeast, there is no need … Pour the oil into a big saucepan but make sure it’s deep enough. Plantain puff puff is very easy to make and a no-fuss recipe. READ ALSO: How to make groundnut cake - Nigerian recipe. Serve the puff puff while the balls are still warm. Play with different spices and flavors, and you will have new perfect tastes. Below, you will find out how to make Nigerian puff puff without yeast. READ ALSO: How to make yam balls dessert? Puff-puff; Know this, puff puff is one of the fastest snacks one can do without wasting time and money. The dough is just ready for frying when you mix all the ingredients together. This site uses Akismet to reduce spam. Why without yeast? The amount of ingredients stated here is enough for 7 pieces of the puff puff. 2 Meanwhile, in a medium bowl mix all the dry ingredients, flour, and sugar. The Southern and Eastern edges of West Africa eat this amazing snack very well. Heat the oil up eventually until the oil is about 375 degrees. Then, place the puff puff onto a paper towel and let it absorb the oil from the surface. Making the Puff Puff recipe is both easy and complicated. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot. Combine the dry and liquid ingredients and mix them thoroughly. None of that rock hard puff puff nonsense. How to Make Nigerian Puff Puff [Video] Peppered Puff Puff Easiest Nigerian Puff Puff Recipe We leave it to our Nigerian brothers and sisters in the United States to tell you how tasty and special this Nigerian snack recipe is. It’s up to your liking in any situation. I love Nigerian snacks. I do have about 6 different variety of puff puff with more to come. In a large, sauce pan pour vegetable oil, until it is at least 3 inches (or about 5 centimeters) high (too little will result in flatter balls), and place on medium heat until oil is 375 degrees. Mix until you have a smooth but slightly stretchy mixture. In a large bowl, combine the plain flour, self-raising flour, yeast, sugar, nutmeg, cinnamon and mix … Even though most puff puff for sale are made with yeast because that is what helps the round balls to rise. (Over there this snack is known as mandazi). What you’ll end up having is Puff Puff that looks a lot like Akara because it would be flat-ish. Without yeast, you don’t need to wait for hours until everything’s ready and you can start cooking. Another option that you can take is dipping the balls into some sugar syrup or icing, or even chocolate but it’s the matter of your own preference. Made with yeast, nutmeg, flour, and pepper, they’re fun to make and eat! You want it warm but not hot, then let it rise in the oven. Just click on the puff puff name and you can start dancing with joy! No matter the type of yeast I’m using, I like to test the viabilty of the yeast, to be sure it is alive before I introduce the other ingredients. In a separate bowl, mix the flour, sugar, and spices. Here, you will see how traditional puff puff is made out of self-rising flour and very common ingredients like sugar, eggs, and oil. If you’re using fresh yeast, dissolve the yeast with a little warm water and set side. Koeksisters . Then, add water and beer (or soda). This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Next, in a separate bowl, melt some unsalted butter, then add buttermilk and an egg. Yes you read that right. How to Make Puff Puff without Yeast. While the puff puff balls are still hot, roll them in cinnamon sugar (it’s an optional step, which depends on how sweet you want them to be or whether you like cinnamon). Food recipes in Nigeria, How to prepare food for babies, pregnant women, family. Use a simmer spoon to take them out of the heated oil. None of that rock hard puff puff nonsense. Today, we are going to learn how to cook plantain mosa without yeast. The reason is if you make it without adding Yeast, it’s not going to rise. The amount of oil should be enough to cover an egg. Can i just say right off the bat that this is a terrible idea. The amount of oil should be enough to cover an egg. If your house is too cold, turn on the stove for about 2-3 minutes until warm . However, beer gives the dough the specific “bread” flavor and airy texture), Nutmeg – ½ teaspoon (it’s optional but it’s what makes the puff puff so traditional and Nigerian), Oil (the amount depends on the cooking pot or saucepan you will be using for the deep frying). None of that rock hard puff puff nonsense. Others are allergic to yeast. Such doughnuts are a great snack for a breakfast or a party, especially if you invent an interesting was to dress and serve them. Then turn it off and let the puff puff rise next to it. Method. Combine both ingredients to form a smooth and soft … However, the same process of making puff puff without yeast applies to make puff puff with baking powder. The self-rising flour and plain yogurt. This recipe doesn’t even compromise on texture. Mix everything in a very thorough way, so that the liquid is completely even but rather thick. Try yours and let’s know how it turns out. You can make the puff puff really tiny, roll them in salt and spices when they are ready and dress them with fried onion or garlic pieces. I have a CookBook! Or heat up the oven, turn it off when hot, and wait until it cools down. Yes you read that right. Leave your email to receive our newsletter, Get the hottest stories from the largest news site in Nigeria, Drop your mail and be the first to get fresh news, Make perfect homemade eggless buns with this recipe, Make the most delicious bread rolls with this recipe, Young Nigerian lady 'buys' her first house working as nurse in America, shares photos, stirs controversy, Check out the way this young hardworking lady renovated this dirty bathroom into a classy one, people react (photos), How can you be 18? 3. Puff puff is a traditional African snack made with all-purpose flour, yeast, sugar, salt, onion, fresh pepper, warm milk. Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. During a Nigerian cooking demonstration that took place on last night, Nigerian international student Tosin Adelaje demonstrated how to make the snack. If you are making for kids during holidays or as a school snack. Secondly, Using a spoon, egg whisk or your hands, mix the dry ingredients in a large kitchen bowl before adding warm water. Read what Biden says about Donald Trump, FG reveals number of SIM cards you can link to one NIN, Self-rising flour – 3 cups (below, you will find out how to replace it if you happen to have none), Beer – ½ cup (if you want n beer in your puff puff, use the same amount of soda water. Go easy on the puff puff they are not figure friendly. This recipe doesn’t even compromise on texture. Most times, using your bare hands to scoop the puff puff batter into the oil will make you achieve the desired spherical shape. Now, you can take pieces of the dough with your hands, roll gently and drop into the heated up oil or use two spoons. Pour the oil into a big saucepan but make sure it’s deep enough. You can add 500g at … Check out the easiest recipe of yeastless plantain mosa ever. Yes you read that right. This is just as soft, and luscious as the puff puff you know. If you need more, increase the amount of each ingredient proportionally. By afrolems May 7, 2020 6 comments Appetizers, PUFF PUFF RECIPES how to make no yeast puff puff, no yeast puff puff, puff puff no yeast. How to Make Puff Puff Round. In a mixing bowl, add flour,baking soda sugar, and nutmeg. Stir in milk, water, and soda water. In Nigerian parties, you can almost be sure that puff puff … How to make puff puff without yeast. Jump to Recipe. Because it shows in reality how much time you need to prepare a delicious snack. Next and final stage before deep frying is to leave for just about 10 minutes. Hence Masa does not require yeast and it’s often fried with palm oil or 100% pure groundnut oil (The type taken out from Kuli Kuli). You’ll spend few time if you fry them all in a couple of portions. No yeast puff puff! Check after 30 minutes to ensure it’s rising. When I see hard puff puff being sold, what comes to mind is buns. No yeast puff puff! Coconut puff puff. It’s a good idea to fry only a few balls at a time. Pour oil in a frying pan on your stove. Add lukewarm water to the dry mixture in bits to form a batter. It’s a perfect choice for a tasty and nourishing breakfast, a snack during the day and the last moment treat for an unexpected party. Even though it’s oil, balls should have no chance to stick together. You are free to add whatever you like but remember that the authentic African puff puff was made without vanilla or butter-cream flavors. Learn how your comment data is processed. 2. Check out the Original Puff Puff here. As a rule, puff puff without yeast is the same as puff puff with yeast. Save this recipe and keep it for the time when the need for something lovely kicks in. Plantain Puff Puff Recipe. Reactions as this young lady marks her birthday, gets tongues wagging with photos showing banging body, Family convert their vehicle into a house that looks like mini palace, here's how they did it (photos, video), BBNaija's Laycon pens sweet birthday note to his crush, OAP, Kemi Smallz, Wizkid spends quality time with Zion and baby mama, Jada Pollock (video), Embarrassment! I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. Don’t hurry and let the extra oil drop off the spoon. This nutritious Nigerian snack is a must for Nigerian snack lovers who don’t want to add yeast to their food. Copyright 2021 © Wives Connection Recipes, Click to share on Facebook (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), List Of Home Businesses to start with low capital in Nigeria, Essential Items to shop before Coronavirus lockdown, NIGERIAN SCHOOL LUNCH BOX TIMETABLE (MEAL PLAN) FOR 4 WEEKS, HOW I MAKE NUTRITIOUS PAP FOR MY 3 MONTH OLD BABY, Best Birthday gift for boyfriend or husband in Nigeria, How to add milk and eggs to make Nigerian puff puff, First, use self raising flour. Easy because the mixing is quite straight-forward and you will see proof th… Here’s a good substitute that has the same effect: If you want to know how make puff puff less sweet, just put less sugar but add salt and pepper, and you will receive a perfect snack that goes amazing with some ketchup for a beer time with friends. What’s more, once you learn how to make puff puff without yeast, you will be able to create your own variations and add whatever you like: filling, spices, salt, and much more. Students learned how to create a puff last night. The quantity is necessary to receive ball puff puff, not flat pieces. Put a little drop of the batter to the oil in order to see if it's hot … However, if you don’t mind the shape, you can use less oil. One of them is meant to take the dough while the other helps the dough to form a ball and fall into the oil. It is soft, spongy, fluffy, easy to make and requires just few ingredients. Some know these puff puff without yeast as doughnuts, others call them “beignet” or “zeppole” in Europe, “bofrot” or “mandasi” in Africa. Here they are called puff puff, a traditional delicacy loved by everybody. That little quantity can be made without adding yeast. If so, there are no reasons to refuse to eat such a tasty thing. How to make Puff Puff without Yeast. Pour in your yoghurt a little bit at a time. Puff Puff is a popular Nigerian snack. Bofrot or puff puff without yeast are technically buns and are also quite the staple in West African countries. INGREDIENTS FOR PUFF PUFF WITHOUT YEAST 2 cups all purpose flour 1/2 teaspoon baking powder Warm water Sugar to taste 1/2 teaspoon grated nutmeg This recipe is the easiest method to use. It is usually eaten as starters or snacks. Now, when you know the how to make puff puff recipe, you can create your own variations. Whole Wheat Accra Banana. It’s possible to do without yeast easily. Heat up your oil for deep frying and using a spoon or your hands, scoop a little mixture into the oil at a … How to make Puff-Puff like a Pro! Directions for making Nigerian Puff Puff. Ingredients. If you are a puff puff seller and need to make profits, you may need yeast to help produce more and help grow your small business. Now add the water, bit by bit and mix thoroughly. The exact timing for this very recipe is as follows: Great, right? This Nigerian Puff Puff with Pepper recipe will change your life! This is just as soft, and luscious as the puff puff you know. Puff puff are a popular Nigerian snack that’s similar to doughnuts. This recipe doesn’t even compromise on texture. 3 Why this exact recipe? By afrolems May 7, 2020 6 comments Appetizers, PUFF PUFF RECIPES how to make no yeast puff puff, no yeast puff puff, puff puff no yeast. I make my own. Make sure the mass is smooth and can be taken by a spoon. Well, what to do if you happen to have no self-rising flour? Ingredients List for Making Puff Puff with Baking Powder (No Yeast): Self-Rising Flour – 2 and 2/3 cups (320g) [To make your own self-rising flour: 1 cup flour (150g) + 1 ½ teaspoon baking powder + ½ teaspoon salt via myrecipe.com] That is, a puff-puff, a traditional Nigerian delicacy, which is essentially a fried yeast ball served popularly in many variations around the globe. 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